New Availability of e-books in EBSCO eBooks Collection

Dear all,

We are pleased to announce that Library has purchased 10 title of a new e-book from EBSCOhost eBooks Collection. Kindly click the URL below to access the book:

No	Title	Year	Edition	Subject/ Programme
1	Management information systems: managing the digital firm	2025	18	Management information systems     Bachelor of Business Administration with Healthcare Management (BBAHM) Management Information System (BA212)
2	Introduction to Health Care Management	2025	5	Health Services Administration Leadership Efficiency, Organizational Health Care Costs   Bachelor of Business Administration (Honours) Management (BBA2116)
3	Biostatistics for the Biological and Health Sciences	2023	3	Biometry Medical statistics   Foundation in Science (FIS) Mathematics 2 (FS2033)
4	Chemistry: Concepts and Problems, A Self-Teaching Guide	2020	3	Chemistry Chemistry--Problems, exercises, etc. Chemistry--Study and teaching   BSc (Hons) in Dietetics with Nutrition General Chemistry (NDT 2112)
5	Academy of Nutrition and Dietetics Pocket Guide to Nutrition Assessment	2022	4	Nutrition Assessment Nutritional Status   BSc (Hons) in Dietetics with Nutrition Nutritional Assessment Methods (NDT 2232)
6	How to use SPSS®: A Step-By-Step Guide to Analysis and Interpretation	2023	12	Social sciences--Statistical methods--Computer programs--Handbooks, manuals, etc SPSS for Windows--Handbooks, manuals, etc   BSc (Hons) in Dietetics with Nutrition Research Methods in Dietetics (NDT 2221) Research Project in Nutrition and Dietetics 1 (NDT 2356) Research Project in Nutrition and Dietetics 2 (NDT 2363)
7	Visualizing Health and Healthcare Data: Creating Clear and Compelling Visualizations to "See How You're Doing"	2021	1	Health Information Systems Medical Informatics Health Information Management   BSc (Hons) in Dietetics with Nutrition Introduction to Healthcare Data Analytics (NDT 2356)
8	The Practical Guide to Achieving Customer Satisfaction in Events and Hotels	2022	1	Hospitality industry--Customer services Hotel management Special events--Management   BSc (Hons) in Dietetics with Nutrition Food Service Management 1 (NDT 2242)
9	Foodservice Operations and Management: Concepts and Applications	2022	1	Food service   BSc (Hons) in Dietetics with Nutrition Food Service Management 1 (NDT 2242)
10	The Theory of Hospitality and Catering	2021	14	Hospitality industry Caterers and catering Food service management   BSc (Hons) in Dietetics with Nutrition Food Service Management 1 (NDT 2242)

 

There are more EBSCOhost eBooks Collection available in the Library portal. To access them, click no. 10 in this page: https://i-lib.imu.edu.my/course/view.php?id=45

We hope this title will help you with your learning, teaching, and research activities. Kindly contact any of the Librarians should you need any assistance in using these resources.

Thank you.